Friuli Colli Orientali
Cabernet San Michele
Harvest hand made.
The grapes are separated from the stems and left to ferment, then macerate for about ten days.
After that the wine is drawn off the lees and let blending in stainless steel vats. Malo-lactic done.
Intense ruby red almost violet, soft tannins and good acidity.
Alc. 12,5 % by vol.
Drink it at 16–18 C°.
San Michele is a product line made of 3 wines:
–Friulano San Michele: it’s 100% Friulano.
—Cabernet San Michele: it’s a vine-blend of Cabernet Sauvignon and Cabernet Franc.
–Merlot San Michele: it’s 100% Merlot.
These three wines have in common the freshness, the youthfulness and the simplicity
that you might look for in an everyday type of wine; nevertheless they are a perfect expression and combination of the single vine varieties they are made of.
These wines are made to be drunk young and are closed with synthetic corks.